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Tuesday, January 10, 2012

Culinary School - Q7 Weeks 9 & 10 European

I missed week 9 because I was sick.  It was supposed to be the food of Switzerland.

Week 10 was supposed to be Russian food and week 11 was supposed to be our final but since so many of my classmates were graduating this quarter they had to take their final in week 10.  They allowed all of us to take the final week 10.

We made Borscht, Russian Style Green Beans and Chicken.

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