Culinary School - Week 5

Week 5 of this quarter is review for mid-terms.  In Management by Menu we also handed in our lunch menus for our restaurants. We talked a lot about formatting and style.  Do we want to use centered or left justified? Font styles and colors. There is some belief that a serif font such as times new roman is easier to read, however, I prefer in all things a sans serif font like arial. 

In Purchasing and Product ID we discussed food grading.  We also watched this video of Chef Jose Andres being interviewed by the yummy Anderson Cooper for CBS's 60 Minutes.

Chef Jose Andres discusses Molecular Gastronomy.

Next week, the dreaded mid-terms!

Until next week, Ciao!