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The Grades are in. I scored 98/100 on my Practical, 10/10 on my Shadow a Chef project and 105/100 on my Written exam for a total of 95.89% in the class! I am still a 4.0 GPA student. If I can maintain a 4.0 GPA I will graduate with the Culinary School equivalent of Summa Cum Laude!
Next Quarter is Garde Manger! I can't wait!!!
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3 comments:
Hello! I am new to your blog. I'm glad I found your blog. Nice blog! I will be back to visit. I am now following.
That's a nasty burn you have. Love the photos.
Hey I'm a student at le cordon bleu fixing to graduate the certificate program with a 4.0 dallas area. Did you maintin a 4.0? Curious to know
Hi Le Cordon Bleu! Yes, I graduated on June 14th with a 4.0! Yay me!
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