Friday, January 9, 2009
Amano Chocolate - Review
I was lucky enough to get one of the bars of Amano Chocolate's Jembrana to taste and review in response to a Blake makes giveaway.
This 70% dark chocolate is sourced from Bali. I am not typically a big fan of dark chocolate as I usually find it bitter, but the Jembrana Chocolate is so smooth and creamy as it melts that I completely forgot that it was dark chocolate.
I give this chocolate two very enthusiastic thumbs up!
Oh yeah, I accidentally (?) received two shipments of this bar so I am sharing the second bar with Mrs. L over at Pages, Pucks, and Pantry who has offered to give a review also.