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Friday, January 9, 2009

Amano Chocolate - Review

I was lucky enough to get one of the bars of Amano Chocolate's Jembrana to taste and review in response to a Blake makes giveaway.

This 70% dark chocolate is sourced from Bali. I am not typically a big fan of dark chocolate as I usually find it bitter, but the Jembrana Chocolate is so smooth and creamy as it melts that I completely forgot that it was dark chocolate.

I give this chocolate two very enthusiastic thumbs up!

Oh yeah, I accidentally (?) received two shipments of this bar so I am sharing the second bar with Mrs. L over at Pages, Pucks, and Pantry who has offered to give a review also.

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