Sunday, December 16, 2007
monkey bread
last night i went to a holiday party with my niece. we made her famous monkey bread. when we made the second batch, i felt like i was doing a food network tv show. i was explaining each step to some of the women that were at the party and wanted to know how to make it. it was hilarous.
monkey bread
1 stick unsalted butter
1 cup brown sugar
2 containers of pillsbury grands butter flavored dinner rolls
1 cup white sugar
2 tablespoons cinnamon
preheat oven to 400 degrees
mix white sugar and cinnamon in zip-loc bag
cut dinner rolls into quarters and toss in cinnamon sugar mixture
pile up in bundt pan
in small sauce pan melt butter, once completely melted add in brown sugar and stir until mixed. let it bubble away until it is nearly carmelized. pour over rolls in bundt pan. bake for 40 minutes in 400 degree oven. take out and turn over onto serving tray. let it cool for about 10 minutes before serving as the carmalized sugar will be VERY hot.
Labels:
desserts
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2 comments:
I LOVE monkey bread. I have a recipe posted on my blog (probably the same one) and it is the number one hit post of mine out of all of my entries!
Haha, I've always wanted to do that! My kitchen is perfect for a tv set up and I sometimes find myself wishing someone would ask "teach me to make that!" so I could demonstrate. And probably make a fool of myself...
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