Herbed Tomato Crostini

2 cups seeded, chopped tomatoes
1/4 teaspoon garlic salt
1/4 teaspoon freshly ground black pepper
2 tablespoons chopped fresh basil
1 tablespoon capers
1 teaspoon chopped fresh oregano
2 tablespoons olive oil
1 baguette
Combine first 6 ingredients and set aside. Slice baguette into half-inch slices and toast at 400 degrees for 6 minutes, turning once. Spoon tomato mixture onto slices. Drizzle with olive oil and serve immediately