Chef Barbie cooks

The grades are in for Fall 2011.  My 7th Quarter brings 2 more A's.  In Nutrition I finished with 112.23%  and in European I finished wi...

I missed week 9 because I was sick.  It was supposed to be the food of Switzerland. Week 10 was supposed to be Russian food and week 11 wa...

This week was supposed to be Germany but Chef was almost 30 minutes late arriving and most of the class was about to leave when he arrived s...

Menu: Braised Endive with Almond Cream, Consommé Brunoise, Tomato Clamart, Warm Oysters with Zucchini, Potatoes Parmentier, Chicken Sauté Ma...

Menu: French Onion Soup, Veal Kidneys, Lamb Stew, Stuffed Swiss Chard, Watercress Salad with Endive and Cucumber, Crepes stuffed with Lemon ...

Menu: Ratatouille, Soupe de Legumes aux Petite Coquillages, Le Blanc de Poisson Belle Mouginoise, Filet de Porc Farci Lyonnaise, Salade de P...

Menu: Zuppa alla Pavese, Gnocchi de Patate in Salsa di Parmesan-Reggiano, Vitello Tonnato, Osso Buco Milanese, Cicorietta Saltata con Pancet...